First of all, remove any sort of debris via paper towels.

Best oil to season blackstone grill. Preheat the griddle to remove moisture. As one of the healthiest cooking oils. Love the beauty of a darkened griddle?

For the 17″ and 22″ griddles it is recommended that about 1 tablespoon at a time is used to season the blackstone griddle top. We love it too, and we want you to make it right with this 'all you need to know' seasoning guide. A high smoke point and a relatively neutral flavor, make it perfect for high temp cooking.

Blackstone griddle seasoning & cast iron conditioner (recommended) canola oil. To season a brand new blackstone griddle, start by cleaning it with a paper towel and soapy warm water. Skip the cleaning if you’ve used.

You will want access to both the inside and the outside of the vertical lip that runs. What’s the best way to season a blackstone grill? After that, turn off the griddle and move on to the next step.

Now, preheat your blackstone griddle until it becomes super dark. For all the 28″ griddles blackstone recommends 2. Below is a quick reference list of oils with at least a 400 ° f smoke point and whether they are neutral oil or not so you can pick the best option.

Blackstone griddle seasoning & cast iron conditioner (recommended) canola oil. Make your pick among any of these oils and just remember “thin, multiple layers”. If you are using a charcoal grill, light the coals and leave them on for.