As one of the healthiest cooking oils.

Best oil for blackstone. For all the 28″ griddles blackstone recommends. “blackstone chef nathan lippy recommends using flaxseed oil to flavor the blackstone grill. Press j to jump to the feed.

Because the smoke point of the oil is used as a standard to season a griddle, it’s important to select an oil with a high smoke point. Smoke point 400 ° f. One of the best oils for griddle cooking is canola oil.

A high smoke point and a relatively neutral flavor, make it perfect for high temp cooking. For the 17″ and 22″ griddles it is recommended that about 1 tablespoon at a time is used to season the blackstone griddle top. It too is a viable option for cooking and seasoning the blackstone.

Best blackstone griddle recipes for breakfast: Press question mark to learn the rest of the keyboard shortcuts How long does it take for a blackstone griddle to turn black?

Be sure to clean the sides facing. Grape seed oil has a smoke point of 390 degrees. This french toast recipe is perfect for a lazy weekend.

12 rows below is a quick reference list of oils with at least a 400 ° f smoke point and whether they are. Extra virgin olive oil is my personal favorite oil to not only season the blackstone with, but to also cook with. Extra virgin olive oil is identical to extra virgin olive oil in that it is processed more, giving it a higher smoke point.