Chili toppings there are so many tasty and fun ways you can top your chili!

Best crockpot turkey chili recipe ever. Prep all your ingredients and add everything except the ground turkey and salt & pepper to the slow cooker. Web cover with lid and cook on high for 3 hours or low for 6 to 7 hours. Web start by browning the ground meat in a large pot or dutch oven over medium heat.

Don’t worry, some of these leftover turkey recipes (like the quesadillas, croquettes, casseroles, and sliders) call for some of those dishes too. Add in ground turkey and cook until browned and no longer pink. Season with chili powder, garlic powder, cumin, red pepper flakes, black pepper, allspice, and salt.

Drain the beans and tomatoes. Sliced jalapeños or an extra dash of hot sauce. Cook over medium heat until the onion is soft and the turkey.

Add the turkey to the slow cooker along with the rest of the ingredients (except for toppings) cook on low for 6 hours, or on high for 4 hours, until the soup is cooked through. Add in all the other ingredients, stir. Add the ground turkey and brown.

Brown the turkey and sauté the veggies. Remove from heat and add to the crockpot. Cheddar cheese sour cream chopped green onion cilantro tortilla chips, oyster crackers, or fritos

Web turkey chili full of ground turkey and beans in a delicious tomato broth cooked right in the crock pot! Web add the garlic and tomato paste and cook 2 minutes. Stovetop instructions brown the ground turkey and onion as directed in a stockpot, then add the remaining ingredients.