Soak bread in custard for 3 minutes.

Banana bread recipe the kitchn. Be sure to use very ripe bananas for the best banana flavor. “this recipe is quick and very tasty. Web beat sugar and margarine in a bowl until smooth.

Whisk flour, baking soda, salt, and cinnamon in a separate bowl, then gradually add the dry ingredients to the wet mixture until just combined. Please read our disclosure policy. Web instructions arrange a rack in the middle of the oven and heat the oven to 350°f.

You’ll need about 3 1/2 large or 5 medium bananas. Add flour and baking soda, stirring just until combined. You only need one bowl too!

To the bowl of a stand mixer fitted with the paddle attachment (or a large mixing bowl), add the sugar and softened butter and beat together on high speed until light and fluffy. Web bowl #1 (small bowl): Use a spoon or whisk to mix butter and brown sugar together until well combined.

Helps the loaf to rise as it bakes. Step 3 add warm milk mixture, egg, bananas, and vanilla and mix with a wooden spoon to. Stir in toasted pecans, if desired.

Bake in the preheated oven until a toothpick in the center comes out clean, about 1 hour. Mix in the mashed bananas, then stir in the vanilla. Web total 1 hour 20 minutes jump to recipe this post may contain affiliate links.