Do not use unripe bananas!

Banana bread recipe little ingredients. Bake at 325° for 75 to 90 minutes or until a toothpick comes out clean. Serve warm with butter or jam. Web sift the flour, bicarbonate of soda and salt into a large mixing bowl.

Mandy rivers | south your mouth. It may seem odd but once you’ve made it this way, you’ll never make it without it again! Web this easy banana bread recipe is made with simple ingredients such as mashed bananas and it’s a quick bread you can make first thing in the morning.

In another bowl, whisk together the flour, baking powder, baking soda and salt. You want that moisture in your banana bread. First, peel and mash ripened banana with a fork or a potato masher.

In a medium mixing bowl, add flour, baking soda, sea salt, and cinnamon, and whisk to combine, and set aside. Web other than ripe bananas, you need a few more simple ingredients to make banana bread (the full recipe is below): You likely already have everything you need.

The sugar amount is flexible. Season with salt and pepper. Swap brown sugar instead of white (which makes a denser, moister bread) or another sugar altogether.

Web this recipe is delicious with brown sugar as well and it can add even more moisture to the bread. Add to the dry ingredients and mix until. Bake for about 60 minutes or until a.