With this healthy banana bread recipe, you’re only a few simple ingredients away from the best banana bread ever!
Banana bread recipe honey. Add to creamed mixture alternately with bananas, beating well after each addition. Web milk and honey banana bread is ultra moist and loaded with banana flavor! Add eggs one at a time, beating well after each addition.
Web honey banana bread is just as moist and fluffy as classic banana bread, but using honey as a natural sweetener adds in some extra flavor and nutrients. Place bananas in a large bowl and mash thoroughly with a fork. Add to the butter mixture, stirring just until the dry ingredients are.
Add eggs and vanilla and mix for 1 minute longer. Add the dry ingredients to the wet ones and mix well. Continue using the hand mixer but reduce to low speed.
Web instructions preheat oven to 350°f. At stage 1 of the basic bread recipe, use this banana liquid instead of the water to flavour your bread and make it nice and chewy. Pour it into a measuring jug, then top up with water until you have 625ml or just over 1 pint.
Web method first of all, peel your bananas then purée them in a liquidizer or food processor. Web first, preheat your oven to 275 degrees. Add eggs, one at a time, beating.
And is it healthier than cake? Step 4 stir banana mixture into the flour mixture, combining until moist. Web directions cream honey and margarine in large mixing bowl until fluffy.