Throw 1 teaspoon of the baking powder into the bowl with the flower.

Banana bread recipe good food. In a small bowl, mash the bananas with a fork. Spoon the mixture into a prepared loaf tin. Bake for 40 to 45 minutes until cooked and brown.

Pour batter into prepared loaf. You can easily make this banana bread vegan or gluten free—check the recipe notes for details. Bake the healthy banana bread at 350 degrees f for 50 to 60 minutes.

Cream the sugar and butter in a large mixing bowl until light and fluffy. Banana bread is a cake tin classic. I like to use either 1/2 cup brown sugar and 1/4 cup granulated sugar, or 1/4 cup brown sugar and 1/2 cup granulated sugar.

Step 2 mix the bananas, syrup, eggs and yogurt. In large bowl, combine flour, soda and salt. Sift the flour, bicarbonate of soda and salt into a large mixing bowl.

Web step 2 in a large bowl, whisk flour, granulated sugar, salt, and cinnamon until combined. Grease and line a 2lb loaf tin with baking parchment (allow it to come 2cm. Preheat the oven to 350 degrees f (175 degrees c).

The best bananas to use for banana bread are those that are overripe. Combine all ingredients together and mix well ( i use my stand mixer). 3 mashed bananas 1 c sugar 1/4 cup butter (melted) 1 tsp baking sode 1 tsp salt 1 1/2 cup flour 1 tsp baking powder.