For example, adding a touch of cinnamon would bring an even more festive warmth and aroma to the dish.

Baked turkey leg recipe. Why you’ll love this roasted turkey legs recipe flavorful, juicy meat with crispy skin simple herbs and spices less fuss. Remove the roasting pan from the oven, cover it with foil, and let stand for 10 minutes. Brush them all over with melted butter and rub them with the seasoning mix.

Grease a rimmed roasting pan with olive oil spray and preheat the oven to 450f. Whisk the melted butter with the salt, garlic powder and pepper. Slip the skin of the turkey back over the leg.

Web place the turkey leg on top of the slices of onions, lemons, rosemary and garlic, skin side down and roast for 30 minutes. Web learning how to cook turkey legs is incredibly easy, as baked turkey drumsticks are very similar to baked chicken legs. Pat the turkey legs dry with paper towels.

It’s an easy main for smaller thanksgiving and christmas gatherings. Team white meat and team dark. (a roast chicken is another great option.)

Preheat the oven to 450°f. Web tap on the times in the instructions below to start a kitchen timer while you cook. Stir the garlic salt, onion powder, paprika, and seasoning into the butter.

You can serve whole legs or slice the meat off the bones and serve it that way. Easy to prep ahead and pop in the oven when ready. Rub the spices into the legs and add them to the baking dish.