It’s stuffed with slices of citrus, a crisp apple, and fresh herbs then baked until it’s a toasty golden brown.

Baked turkey ingredients. Yes, roasting is where we recommend beginning. Place a roasting rack in a shallow roasting pan. Add ⅓ of the vegetables and herbs to the bottom of a roasting pan.

Web baste the turkey every 45 minutes. Now brush the bottom foil to prevent sticking, then brush the turkey tenderloins until well coated. Shop our mail order catalog, too!

Loosen the skin from the meat without totally detaching it. Web want to know how to make it so? Web what a colorfully delicious way to celebrate any occasion.

3 hrs 5 mins additional time: Whether it’s your first time hosting the holidays, or you just need a quick review before this year’s feast, we’ve gathered all the details you need to roast a perfect turkey this year. (for measurements, please scroll down to the recipe card below.)

Preheat the oven to 350°f (180°c). Season the turkey well all over with salt and pepper. Web tap on the times in the instructions below to start a kitchen timer while you cook.

Web don't pack stuffing tightly; Seal the bag, transfer to a roasting pan, and use a fork to poke several holes in the bag. Remove the gravy packet from the inside of the turkey breast if it came with it.