Delicious served with orzo or flatbread.

Baked turkey feta meatballs. Create a small patty with the mixture. Pair these with fresh mediterranean ingredients to create a rice bowl for dinner! They’re great for dinner for two (with some risotto, a salad, or easy buttered noodles), but they can also be a great party food for a small gathering!

There is comfort in eating a traditional thanksgiving meal year after year. As an alternative, you can use a sheet pan lined with parchment paper. Dinner, lunch, meat & chicken, quick & easy, spring.

In a large bowl, combine turkey, onion, egg, garlic, panko, parsley, dill, salt, a few good cracks of black pepper. Internal temp should be165 degrees. In a medium bowl place the ground turkey, eggs, milk, onions, bread crumbs, garlic and salt and pepper.

Season with soy sauce, parsley, italian seasoning, pepper and chili powder. Add the chopped vegetables, 2 tablespoon coconut flour, 4 teaspoon salt, and. Place the frozen mixed veg in the pan and cook for 10 minutes, stirring regularly, then tip in the beans.

Add the egg and breadcrumb mixture. Bake until golden brown and no longer pink in center, about 25 minutes. Web these greek turkey meatballs are mixed with feta cheese and lots of fresh herbs and spices for an easy, healthy, gluten free and low carb dinner!

Preheat the oven to 500°f. In a large bowl, combine 1lb ground turkey, 1 tsp salt and pepper, ½ red onion finely chopped, 3oz crumbled feta, 3oz finely chopped spinach, 2 tbs chopped fresh dill and ¼ tsp each garlic powder, ground cumin and ground coriander; Web 9 thanksgiving recipes that put a twist on tradition.