Making sausage patties in the air fryer will save you so much time while cooking breakfast for yourself, your family, or a crowd.

Air fryer turkey sausage patties. Place the turkey sausages in a single layer in the air fryer basket. Web preheat the air fryer to 350°f (176°c) and use a food scale to portion 2 ounces of ground turkey per patty. Flip the patties over halfway into the cooking process, so they get evenly browned on both sides.

After 5 minutes, flip the sausages over with tongs and then cook for a further 3 minutes. It would be a yummy addition to my spinach arugula breakfast hash. Turkey breakfast sausage spray cooking oil ( i use canola or avocado oil ) due to both oils having a higher smoke point.

There are some recipes that do well with preheating and some that don’t need it at all. You'll find traditional pork frozen and fresh, as well as vegetarian and turkey or chicken varieties. Web preheat your air fryer to 400 degrees.

Working in batches, arrange patties in basket, spacing about 1/4. They turn out crispy and perfect, without all the greasy spatter. Use a meat thermometer to check the internal temperature of.

Use another baking sheet to press down the turkey to create patties. Web ingredients 1 (12 ounce) package sausage patties (such as johnsonville®) 1 serving nonstick cooking spray Web make a breakfast sandwich by stacking a turkey sausage patty, egg, and cheese between two slices of toast or in a biscuit.

Set the air fryer temperature to 400˚f and set the timer to 20 minutes. Combine all the ingredients and make them into patties. Please note that cooking times may vary depending on air fryer wattage and personal preference.