Instructions notes nutrition can’t make it now?
Air fryer turkey meatball recipe. Then pin it for later! In a medium saucepan over high heat, bring the water, orange juice, and sugar to a boil. Web ingredients kitchen gadgets:
You can use gloves or if you’re shaping them without gloves, wet your hands prior to forming the meatballs so they don’t stick as much. Preheat the air fryer to 400 degrees f for 5 minutes. Web add some of the meatballs to the preheated air fryer.
Turkey is one of my favorite meats to make meatballs, but you can certainly substitute other ground meats if you prefer. Once the air fryer is hot, place half of the meatballs onto the tray leaving some space between them. Just mix until everything is combined.
Preheat air fryer at 400f for 5 minutes. Web in a large bowl, combine ground turkey, breadcrumbs, parmesan, egg, italian seasoning, garlic powder, salt, and pepper. I like to warm jarred marinara sauce on the stove and toss the air fryer turkey meatballs in it.
Cook meatballs in the air fryer until cooked through, 8 to 10 minutes. Web mix together all ingredients in a large bowl with a spoon or fork. Use your hands to gently roll into 10 to 12 meatballs.
Turn the meatballs over and cook for another 5 minutes. Preheat your air fryer to 380 degrees fahrenheit. Reduce the heat to medium.