Trivet preparing the gammon joint some people like to reduce the saltiness of a gammon joint before cooking it.

Air fryer recipes gammon joint. When the air fryer beeps, turn the gammon over and air fry for a further 30 mins at the same temperature. Preheat the air fryer for 5 minutes at 170°c (340°f). Place the foil covered gammon in the air fryer basket.

Webbefore getting started, preheat your air fryer to 400 degrees fahrenheit for 5 minutes. Preheat your air fryer to 170 c / 340 f. Sprinkle over some crushed garlic cloves along with some ground thyme, black pepper and sea salt.

This will help the flavors penetrate the meat and create a visually appealing presentation. Remember, these are just approximate times; Web preheat your air fryer to 400°f (200°c) for a few minutes.using a sharp knife, score the surface of the gammon joint in a crisscross pattern.

The actual cooking time may vary based on your air fryer’s model and the size of the gammon. Thick gammon slices or joints: Web thin gammon slices:

Web instructions remove the gammon joint from the fridge about 30 minutes before cooking it. The internal temperature should reach 160°f (71°c). To ensure it’s cooked through, use a meat thermometer.

Web score the flesh of the gammon joint and then brush the marinade over the gammon making sure it gets into the gaps. Load the gammon into the air fryer fat side down and air fry for 20 minutes at 160c/320f. Cook for 25 minutes at 200c/400f followed by a further 25 minutes at 170c/340f.